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CHEF/OWNER/HEAD POT WASHERJEFF WRIGHTJeff Wright began falling in love with food at a very young age. His inspiration came from family gatherings; they united in the kitchen to cook and enjoy food together. Here he learned the basics such as canning, pickling, butchering livestock, and gardening.
He continued his love for cooking by graduating from the Culinary Program at George Brown College, while apprenticing at The Four Seasons in Toronto, Ontario. After 5 years and achieving his Red Seal, he moved on to be a part of various restaurants and took advantage of learning many diverse techniques along the way. He eventually scouted out other opportunities to develop his own creativity and moved to Jamaica, as Executive Chef at Super Club Resorts. He soon became an indispensable asset, bringing his exquisite palate to every dish he presented. At this point in his career, he knew he had developed his own style of cooking and wanted to start on his own. This is where the beginning of To Your Kitchen Custom Catering evolved. After 7 years, Jeff Wright returned home to Harrow, Ontario and was reunited with his roots. To Your Kitchen Custom Catering took off in 2007 and was exactly what he envisioned. Here he was able to work alongside his family and could bring his own style and flavours to people's homes. |
HEAT & SERVE MEALS
To Your Kitchen is not just your average catering company. We offer our delicious meals right to your front door.
You can become a part of our ever-growing heat & serve program and indulge in some of Chef Jeff's finest meals everyday.
You can become a part of our ever-growing heat & serve program and indulge in some of Chef Jeff's finest meals everyday.
A FEW HEAT & SERVE FAVOURITESHow it works: Our Heat & Serve menu is updated monthly. You can pre-order for the whole month or week-by-week. Find our menu on our Facebook page or send us your e-mail to personally receive them. Orders must be in by the Friday for a Monday delivery. To Your Kitchen's Heat & Serve meals are available to any residents in the Harrow, Colchester, Kingsville or Amherstburg area. Message us to see if your area qualifies. Pick-ups are also available. All items are packaged separately and include very simple heating instructions. Enjoy! |
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CATERING
At To Your Kitchen Custom Catering our services are in the name.
We come to you and help you make your menu dreams come true. Whether it is a wedding, birthday, anniversary, etc., we can help you design a menu with a service that fits your vision and your budget.
Service options:
Hors d'oeurves; butler passed or stationary
Buffet-style service
BBQ
Platter or Family Style
2+ Course plated Service
Plated Dessert, Dessert tables or cake cutting and service
To Your Kitchen will spend quality time meeting with you at your home or venue for your event to help you design the perfect catering service. We cater to all special diets and ensure they receive the same quality and experience as all of your guests!
Whether it is a 8 person private dinner in your home or a 200+ person wedding, To Your Kitchen will accommodate!
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SLOW FOOD
FARMED FRESH
Fresh. Farmed. Handmade.
We are proud to offer all our ingredients as local as possible. We support small, local businesses such as Teves Fruit & Vegetable Stand, various stands in Essex-County, GL Heritage Brewery, Barron Poultry, Highline Mushroom, and D. Pearl & Sons. We strive to use the best ingredients at the peak of their season; this is why our menus are always changing!
We also ensure that all of our pastas, soups, stocks, dressings, sauces & vinegars are made in-house. When in season, our herbs come from our backyard! This is what sets our flavours & recipes apart from the rest.
We are proud to offer all our ingredients as local as possible. We support small, local businesses such as Teves Fruit & Vegetable Stand, various stands in Essex-County, GL Heritage Brewery, Barron Poultry, Highline Mushroom, and D. Pearl & Sons. We strive to use the best ingredients at the peak of their season; this is why our menus are always changing!
We also ensure that all of our pastas, soups, stocks, dressings, sauces & vinegars are made in-house. When in season, our herbs come from our backyard! This is what sets our flavours & recipes apart from the rest.
